Open May – October, Wednesday through Sunday 5:30 – 9 p.m.
Reservations are highly recommended; call 508-228-0040 or book online.
Before placing your order, please inform your server if a person In your party has a food allergy
*Consuming raw or undercooked seafood and poultry can increase your risk of food borne illness
There is a sharing charge for split entrees
A 20% gratuity may be added to parties of 6 or more
Please be considerate of others when using your cell phone